The cigar review: Micallef Blue.
The drink review: Sonoma Cherrywood Rye.
Dan Thompson of Micallef Cigars talked to Tony at the Premium Cigar Association Trade Show in Las Vegas. They discussed Micallef's history, family involvement in the cigar business, brand strategy, and the industry's handling of inflation.
Other topics this week include:
Congress just passed a potential TikTok ban. Now what?
The best Amazon Mother’s Day gifts for 2024. What did Tony do with this information?
Should handwriting be taught in school? A debate rages as American IQs drop.
All that and much more on episode 287 of Eat Drink Smoke!
Find every EDS on your favorite podcast platform!
On tonight's BRAND NEW Eat Drink Smoke radio show, we are smoking the Arturo Fuente Hemingway Masterpiece Natural.
Ask for it at your local tobacconist and smoke along with us!
If we aren't on a radio near you, check you favorite podcast platform for new episodes every Monday morning.
Christian Eiroa of CLE Cigars spoke with us about the CLE family of cigars, the post-COVID cigar market, and how the new dates for the Premium Cigar Association may impact sales and manufacturing.
Some segments of the Eat Drink Smoke radio show don't make it onto the podcast. Get those HERE at the Eat Drink Smoke Lounge.
If the restaurant closes at 11:00 and you show up at 10:50, is it too late to order?
We discuss restaurant hours etiquette and the epidemic of laziness in the restaurant industry.
Read the full story from the Dallas Observer here:
https://www.dallasobserver.com/restaurants/is-it-rude-to-show-up-to-a-restaurant-last-minute-19136687
Segments of the Eat Drink Smoke radio show that don't make it onto the podcast can be heard right HERE at the Eat Drink Smoke Lounge!
An Indiana Judge has ruled tacos and burritos are sandwiches.
“The Court agrees with Quintana that tacos and burritos are Mexican style sandwiches, and the original Written Commitment does not restrict potential restaurants to only American cuisine-style sandwiches.”
https://www.wishtv.com/news/indiana-news/indiana-judge-rules-tacos-burritos-are-sandwiches/
The cigar review: Arturo Fuente Hemingway Masterpiece.
The drink review: Sullivan's Black Marble Stout.
Topics this week include:
I bought a new "grill."
How much have fast-food prices gone up since 2020?
A North Carolina cafe customer is nailed by $2,000 in charges after workers posted her credit card online.
Dave & Buster’s will soon allow customers to bet on arcade games.
The guys answer a listener's question about cigars and beginners.
All that and much more on episode 289 of Eat Drink Smoke!
Find every EDS on your favorite podcast platform.
